Chipotle-Style Clean Chicken Burrito Bowl

This vibrant bowl replaces industrial seed oils and processed fillers with nourishing organic ingredients for a truly wholesome meal.

0 cooked this

Ingredients

  • 1 lb organic chicken breast, cubed
  • 2 tbsp avocado oil
  • 1 tsp ground cumin
  • 1 tsp smoked paprika
  • 1 tsp garlic powder
  • Juice of 1 organic lime
  • 1 cup organic brown rice
  • 1 can (15 oz) organic black beans, rinsed and drained
  • 1 organic avocado, diced
  • 1 cup cherry tomatoes, halved
  • 1/2 cup fresh cilantro, chopped
  • 1 clove garlic, minced
  • 1/4 tsp red chili flakes
  • 1/4 cup organic plain greek yogurt

Clean swaps

How we upgrade the restaurant version with better ingredients.

  • Canola or soybean oil (typical restaurant) → Avocado oil — Avoids inflammatory industrial seed oils.
  • Refined white rice → Organic brown rice — Provides higher fiber content and a lower glycemic index.
  • Sour cream with stabilizers → Organic plain greek yogurt — Adds probiotics and eliminates artificial preservatives.

Instructions

  1. Cook the brown rice according to package instructions using water or a high-quality bone broth.
  2. In a large bowl, toss the cubed chicken with avocado oil, cumin, smoked paprika, garlic powder, and lime juice.
  3. Heat a heavy skillet over medium-high heat and sear the marinated chicken until fully cooked (about 8-10 minutes).
  4. While chicken cooks, sauté the rinsed black beans with the minced garlic in a small pan for 3-5 minutes.
  5. Create a fresh salsa by tossing together the halved cherry tomatoes, diced avocado, cilantro, lime juice, and chili flakes.
  6. Assemble each bowl by layering the brown rice, sautéed black beans, cooked chicken, and the tomato-avocado salsa.
  7. Top with a dollop of greek yogurt and extra cilantro before serving.

FAQ

Is this Chipotle-Style Clean Chicken Burrito Bowl gluten-free?

Yes, as long as you ensure your spices are certified gluten-free, all ingredients used here are naturally gluten-free.

Can I swap the brown rice for a different grain?

Certainly! Quinoa or farro are excellent clean-eating alternatives that pair beautifully with the burrito bowl flavors.

Cooked it?

Mark it made — add a photo if you like.